New York Part I - Money
On my way back to Australia I decided that I stop off in New York. I'd never been to the US before and I'd always wanted to see what NYC was like, so since I was travelling to the other side of the world anyway...
One of things that I find highly annoying about US culture is tipping. It's fine in the US because that's how their pay structure is arranged, so what is really annoying is that it has made its way to the UK and to Australia where waiting staff are paid a wage that means that they don't need to be tipped. Despite the fact we all know this, every time we go somewhere to eat we feel an obligation to give a tip. A lot of places even have a Gratuity option on their credit card machines!
Anyways, arriving in the US I knew that I was going to have to tip people and I was fine with that. Ten percent for taxi drivers, 15-20% for wait staff, a couple of dollars for concierges, I had it all worked out.
My next experience with tipping came with the concierge. Now granted, my bag was a little heavy, but all he had to do was lift it onto his trolley, wheel it to my room and then lift it off again, so I don't think that he deserved anything more than the standard tip. It's not as if he brought me a bowl of fruit or had a coffee brewing in readiness for my arrival or anything. Unfortunately, as with the taxi driver, I still didn't have any change. The smallest that I had was a $10 note, so I had to give him that!
One of my US friends later told me that it is acceptable to ask if they have change so that you don't have to give them a note. I notice that it wasn't part of his duty to advise me of this! I never did see that concierge again for the rest of my stay. I'm pretty sure that he took early retirement on my tips!
I don't know, maybe I'm being unreasonable. Is it too much to expect the price written on something to be price that I'm going to be expected to pay? Do I really have to imitate Donald Trump every time I go out to eat... "that service was terrible, NO TIP!"